UNTOUCHED RAW HONEY FROM HIVE TO JAR
We only add the jar to the honey that reaches your kitchen. L’Atelier du Miel honey is guaranteed single-origin and raw. Our products are free from sucrose, antibiotics and pesticide residues.
The startup is distinguished by its unique production method, which relies on the movement of hives to follow the flowering seasons, allowing bees to feed only on the nectar of flowers and trees
The bees feast on the Cedar trees of Barouk, the oak trees of Keserwan, […] and much more. By going to where nature is in bloom, L’Atelier Du Miel produces more than a dozen artisanal honeys.
With produce and plants that befit a lush Mediterranean paradise, Lebanon has some pretty happy bees, and this beautiful shop is where to go to taste the fruits of their labour.
HONEY DOES NOT MAKE YOU IMMUNE TO COVID-19
We are all about transparency and ethics.
This summer we are launching our carefully crafted articles with key topics around the world of honey.
Lebanon, 10,452 km² of unparalleled gastronomy, nightlife, culture, sports and activities, sightseeing, history and nature. A beautiful country destroyed piece by piece by corruption, eating away at our nature and renowned landscapes. It puts a damp on all the good work done by beekeepers in reviving lost biodiversity.
Nature keeps us alive. It provides us with oxygen, water, food, medicine, and materials to build our homes. Melting ice caps, earthquakes, bushfires, locust infestations, and more natural disasters are threatening our planet Earth every day. And it’s our fault. But we can fix it.
In this health-conscious day and age, antioxidant-rich food is one of the pillars of a clean diet. That is why you may have heard about the Manuka vs local raw honey debate. So what is the difference between them? And why should you consider buying one and not the other?